To secure a position as a chef at one of the most excellent and exceptional food service establishments.
To contribute my culinary expertise in preparing outstanding and commendable dishes that provide customer with a world class dinning experience.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Hostel Tutor
Waterford kamhlaba
Mbabane
03.2022 - Current
Looking after students make sure they are safe
Help students to maintain hygiene practices .
Support students in case of emergencies.
Maintained accurate records of student attendance .
Encourage students to study during study time.
Chef
Waterfront Maputo
Maputo
03.2021 - 11.2021
Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
Checked quality of raw materials before use.
Maintained a clean work environment by adhering to sanitation policies and procedures.
Prepared high-quality dishes according to established recipes.
Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
Adjusted seasonings of dishes according to customers' tastes.
Inspected kitchen equipment for cleanliness and functionality prior to use.
Stored foods correctly using correct storage containers and labelling systems.
Selected and developed recipes and planned menus, driving consistent food quality and production